Pickle Ranch
Homero Gonzalez
Servings
4
Prep Time
15 minutes
Calories
203
Cuisine
American
Category
Dressing
Ranch is already a legendary dressing, what could make it better? The power of PICKLE.

Ingredients
- ½ cup mayonnaise
- ¼ cup plain yogurt (or greek/sour cream/kefir)
- ¼ cup Gherkin Around Dill Pickle Hot Sauce
- ½ tsp dried parsley
- ½ tsp onion powder
- ½ tsp garlic powder
- ¼ tsp salt
- 1/8 tsp black pepper
- 1/8 tsp MSG (optional, but highly recommended)
Directions
Whisk together the mayonnaise, yogurt (or sour cream/substitutes), and hot sauce.
Add the spices and whisk again until well combined.
Can be enjoyed immediately, but will taste *much* better if left in the fridge for at least one hour or overnight. Store for up to two weeks, enjoy!